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Knight Library
Food Studies
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Food Studies
This guide offers resources that are useful for your research in food studies.
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Background Information
Articles (scholarly / peer-reviewed)
Data, News & Other Primary Sources
Audio & Visual Materials
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Videos (streaming and dvd)
PBS video collection
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Documentary films and series covering history, science and technology, diversity studies, business, and current events
Videos, Music, Photos
A guide that helps you find additional films at the UO Libraries (streaming, dvd, film, vhs, and even laserdisk!).
Images
ARTstor
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Search over one million digital images in the fields of the arts, architecture, humanities, and sciences
Digital Collections
Provides links to our many image databases and collections.
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Librarian
Miriam Rigby
she/her
Email Me
Contact:
rigby@uoregon.edu
541-346-7202
Subjects:
African Studies
,
Anthropology
,
Archaeology
,
Dissertations
,
Ethnic Studies
,
Food Studies
,
Global Studies
,
Latin American Studies
,
Museum Studies
,
Open Access
,
Sociology